Kale-onaise

Name: Kale-onaise
Yield: Makes 3 cups
Ingredients: 1 cup mayonnaise (organic, if possible); 2 cups packed kale leaves; 2 cloves garlic, chopped; 1 lemon zested and juiced; 1/2 teaspoon sea salt

By Drew Ramsey, M.D.

July 30, 2015

Dress up any dip, sandwich, or dressing with this flavorful and healthy mayo that also offers the nutrient value of raw kale and fresh garlic. This creamy condiment will soon take the place of butter on your breakfast toast. Go ahead, we won't watch. Spread em'.

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