Kerala-Style Chicken Curry
Here is a creamy, coconut-enriched chicken curry that takes me back to the balmy southwest breezes of Kerala’s palm-lined coast. Serve with Plain Jasmine Rice and a green vegetable.
A dash of cocoa powder adds depth and richness to the broth of this easy turkey chili.
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This classic 15-minute sauce is your secret weapon for homemade mac and cheese, chowder, lasagna, and more.
Rehydrating dried cherries in hot water turns them plump and juicy—exactly what you want scattered throughout a rosemary-scented pan sauce for pork chops.
Make this versatile caramel at home with our slow-simmered method using milk and sugar—or take one of two sweetened condensed milk shortcuts.
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Fully loaded, meal-prep friendly, and ready to be dressed up, down, or sideways.