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Epicurious

Noodles with Chilled Tomato Broth

4.7

(3)

Thin noddles in a light pink broth with thinly sliced cucumber ribbons of egg and herbs over the top.
Photo by Chelsea Kyle, Food Styling by Olivia Mack Anderson

Inspired by the Korean soup kuksi, this chilled tomato broth is topped with noodles and crunchy vegetables for a refreshing summer dinner.

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