Bon AppétitLamb Sausage Patties with Fresh Mint, Feta, and GarlicBy Molly WizenbergDecember 20, 20074.8(47)Lamb Sausage Patties with Fresh Mint, Feta, and GarlicMolly WizenbergArrowJump To RecipeSave StorySave this storyPrintRecipe notesBack to topTriangleSee Related Recipes and Cooking TipsiconGalleryOur Best Ground Lamb RecipesFrom flatbread meatball sandwiches to shepherd's pie, these recipes make ground lamb flat-out irresistible.iconGallery15 Low-Carb Snacks Everyone Will LoveSnacking never made you look so good.