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3-Ingredient Maple-Pecan Fudge

4.2

(8)

Maple pecan fudge in a loaf tin with some portioned on the side along with some pecans.
Photo by Chelsea Kyle, Food Styling by Kat Boytsova

In Epi's 3-Ingredient Recipes series, we show you how to make great food with just three ingredients (plus staples like oil, salt, and pepper).

This decadent, pecan-studded fudge is all about the flavor of pure maple syrup.

Cooks' Note

Be sure to use pure maple syrup. Syrup with additives can separate during cooking.

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