Mediterranean Pigeons or Squabs Stuffed with Date and Almond Paste

Name: Mediterranean Pigeons or Squabs Stuffed with Date and Almond Paste
Yield: serves 4
Ingredients: 1/2 cup blanched almonds; 5 ounces dates (a little more than 3/4 cup), pitted; 2 tablespoons butter; 4 small Mediterranean pigeons, squabs, or small poussins; 1/4 cup extra virgin olive oil; Juice of 1 lemon; Salt; 1/2 teaspoon ground ginger; 1 tablespoon clear honey

December 9, 2011

This is great and also easy to make. Use a moist variety of dates such as the Deglet Nour of Tunisia or Californian ones. If you cannot get the special pigeons or squabs use small poussins.

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