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Epicurious

Agave-Meringue Frosting

Image may contain Cutlery Fork and Plant
Photo by Chelsea Kyle

Making meringues is a bit of an acquired skill and it can take some practice to master the technique (see pages 12–13); however, the impressive results of this super-fluffy topping are worth every ounce of effort. Once you get it right, it’s very simple to make.

Cooks' Note

Sweetness: High

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