Milk Chocolate Sauce

Yes, it's a shortcut in a microwave. It's also a gooey, fudgy, wildly good chocolate cake.

Tangy-sweet and a cinch to make, balsamic butterscotch sauce is perfect for pouring over ice cream, grilled or roasted fruit, or your favorite cake.

Fluffier, fresher, and fancier than anything from a tub or can.

Consider every birthday cake, brownie, and cupcake covered (in this frosting, that is).

Tangy and sunny, this curd can be made with either fresh or frozen pulp.

Reminiscent of a classic diner dessert, this chocolate cream pie offers pure comfort in a cookie crust.

Every sauce needs a few secrets. Ours is smoky, sweet, and savory—use it for burgers, fries, tenders, and more.

Layer homemade custard, ripe bananas, and vanilla wafers under clouds of whipped cream for this iconic dessert.