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Mocha-Caramel Milkshake

This is my take on my favorite frozen coffee drink from that endlessly popular coffee chain—you know the one. As with most things, the homemade version beats the store-bought hands down. Top yours with lots of freshly whipped cream and, if you are really looking for a jolt, a smattering of chocolate-covered espresso beans, and the mass-market variety doesn’t stand a chance.

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