Mushroom Bhaaji

Name: Mushroom Bhaaji
Yield: serves 3¿4
Ingredients: 3 tablespoons olive or canola oil; 1/2 teaspoon whole brown mustard seeds; 1/2 teaspoon whole cumin seeds; 1/4 cup finely chopped onions; 10 ounces largish white mushrooms, quartered; 1 clove garlic, crushed in a garlic press; 3 tablespoons plain yogurt; 1/8 teaspoon cayenne pepper; 1 teaspoon ground coriander; 1/2 teaspoon salt; 2 tablespoons finely chopped cilantro

December 9, 2011

For this dish of stir-fried mushrooms, I use largish white mushrooms, but if your mushrooms are medium-sized, you should just halve them. Serve this as a part of an Indian meal, along with rice or breads, a fish dish, and a relish, or have it with scrambled eggs for brunch.

Recipe notes

White Bean Turkey Chili

A dash of cocoa powder adds depth and richness to the broth of this easy turkey chili.

Butternut Squash–Kale Salad With Roasted Garlic Vinaigrette

Round out these autumn greens with tart pomegranate seeds, crunchy pepitas, and a shower of Parmesan.

Béchamel Sauce

This classic 15-minute sauce is your secret weapon for homemade mac and cheese, chowder, lasagna, and more.

Rosemary and Dried Cherry Pork Chops

Rehydrating dried cherries in hot water turns them plump and juicy—exactly what you want scattered throughout a rosemary-scented pan sauce for pork chops.

Dulce de Leche

Make this versatile caramel at home with our slow-simmered method using milk and sugar—or take one of two sweetened condensed milk shortcuts.

Our Favorite French Onion Soup

Caramelized onions, melty Gruyère, and a deeply savory broth deliver the kind of comfort that doesn’t need improving.

Frijoles Peruanos (Peruvian Refried Beans)

Mayocobas, or canary beans, are the quick-cooking pantry ingredient you should know about.

Gochujang Turkey Sweet Potatoes

Fully loaded, meal-prep friendly, and ready to be dressed up, down, or sideways.