Paletas de Fresa

Name: Paletas de Fresa
Yield: makes 8 to 10
Ingredients: 4 cups fresh strawberries, preferably wild, hulled and cut into quarters; 3/4 cup sugar; 1/2 cup water; 2 tablespoons freshly squeezed lemon juice

December 9, 2011

This is probably one of the most common paletas—maybe because the flavor is so kid- and adult-friendly. Strawberry paletas have been my brother’s favorite since he was a kid. The best strawberries in Mexico are from Irapuato; they’re a kind of wild strawberry that sweetens the air, and people travel from all over to get big baskets of them. If you are lucky enough to have access to wild strawberries, which are smaller than those that you find at grocery stores but have intensely concentrated sweet flavor, please use them to make these paletas. They are so good and also quite delicate, so they squish easily—perfect for our purposes.

Recipe notes

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