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Epicurious

Pizza Paratha

Pizza parathas on a plate with dip.
Photo by Chris Terry

We never really ate flatbreads or chapatis when I was growing up, so I didn’t know how to make them until my husband expressed a keen interest when we got married and told me his maximum was 14 in one sitting. That is incentive enough to make these delicious flatbreads. They look like parathas but taste like pizza, and they’re even better with a garlic and herb dip on the side. 

This recipe was excerpted from 'Time to Eat' by Nadiya Hussain. Buy the full book on Amazon.

What you’ll need

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