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Pork Chops Saltimbocca with Sautéed Spinach

4.4

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Pork Chops Saltimbocca with Sautéed SpinachRomulo Yanes

Any excuse to cook a pork chop is a good excuse, and here is one of Italian origin: You get to stuff it with prosciutto, not to mention buttery Fontina and aromatic sage.

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