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Pumpkin Doughnuts with Powdered Sugar Glaze and Spiced Sugar Doughnut Holes

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Image may contain Confectionery Food Sweets Dessert Pastry and Donut
Pumpkin Doughnuts with Powdered Sugar Glaze and Spiced Sugar Doughnut HolesPornchai Mittongtare

Use a clip-on deep-fry thermometer to gauge the oil temperature when frying these doughnuts: too low and they'll absorb oil, turning leaden and soggy; too high and they'll burn before the insides are cooked through.

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