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Epicurious

Roasted Chicken With Lemon, Ramps, and Green Olives

4.6

(6)

A plate of roasted chicken with lemon ramps and green olives.
Photo by Chelsea Kyle, prop styling by Brian Heiser, food styling by Rhoda Boone

Ramps, with their wild, garlicky flavor, have become the seasonal poster child of spring, and for good reason. Here, they join tart lemon and briny green olives in a chicken dish that might become your new Passover favorite. Can't find ramps? Scallions work just as well.

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