Roasted Garlic Pull-Apart Cheese Bread
5.0
(3)

Photo by Matt Ball
Pull-apart bread is the very definition of fun. Just plop it down in front of a table of people and watch it disappear within 2.4 seconds. It really is that good, and can pass as an appetizer or accompaniment to a pot of soup. And here’s the best-kept secret in Pull-Apart Breadland: You can throw the whole mess together up to a day before you need to bake it. Simply pull it out of the fridge and pop it in the oven when you’re ready. In 25 minutes, your world is gonna look a lot brighter! (And cheesier.)







