Active time: 1 hr Start to finish: 3 3/4 hr
Cooks' note:
• Stuffing can be assembled (but not baked) 2 days ahead and chilled, covered. Bring to room temperature before baking.
This classic 15-minute sauce is your secret weapon for homemade mac and cheese, chowder, lasagna, and more.
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Fully loaded, meal-prep friendly, and ready to be dressed up, down, or sideways.
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