Southwest Basic Grilled Chicken

Name: Southwest Basic Grilled Chicken
Yield: makes 4 servings
Ingredients: 1 pound trimmed boneless, skinless chicken breast; 1 teaspoon extra virgin olive oil; 2 teaspoons salt-free Mexican seasoning or rub (I used Southwest Chipotle Mrs. Dash); Salt, to taste

December 9, 2011

This chicken is excellent to have on hand if you’re as huge a fan of Mexican cuisine as I am. Add it to salad, soups, Southwest wraps, and more. If you use just a touch of salt along with a salt-free Mexican or Southwest seasoning, it will have a ridiculously small fraction of the sodium of any taco, burrito, or fajita seasoning I’ve seen in grocery stores, not to mention far fewer preservatives.

Recipe notes

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