Spanish-Style Tomato Toast with Garlic and Olive Oil
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Photo by Tara Donne, food and prop styling by Ali Nardi
The Spanish dish Pan con Tomate literally means "bread with tomato." In our version, an extra-crunchy piece of toast is rubbed with garlic and anchovy oil, then soaked with tomato purée and finally topped with a hearty sprinkle of smoked salt.




