Name: Spicy Roasted Cauliflower With Sriracha and Sesame
Yield: Serves 4
Ingredients: 1/3 cup olive oil; 1 teaspoon sesame oil; 3/4 tablespoon soy sauce; 1 tablespoon rice vinegar; 2 tablespoons store-bought or Homemade Sriracha, or to taste; 1 head cauliflower (about 2 pounds), cut into 3/4" florets; Minced cilantro, for garnish

Spicy Roasted Cauliflower with Sriracha and SesameTodd Porter and Diane Cu

This dish is simple, unforgettable, and bound to please hot-sauce addicts.

Recipe notes

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