Name: Stuffed French Toast With Almond Butter and Banana
Yield: Serves 1
Ingredients: 2 slices of rye or wholegrain bread; 2 tbsp almond butter; 1/2 banana, thinly sliced; 1 free-range egg; 1/2 tsp ground cinnamon; 50ml (about 1/4 cup) unsweetened almond milk; Coconut oil, for frying; Fresh berries and Greek yogurt, to serve (optional)

Photo by Philip Haynes

The sweet aroma of almond and banana is the ultimate treat. This is a luxurious and delicious breakfast and is a real weekend favourite for me.

Recipe notes

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