Sweet Cherry Sorbetto

Frozen into a slushy, the classic tequila and grapefruit cocktail becomes even more refreshing.

Tangy and sunny, this curd can be made with either fresh or frozen pulp.

Blend frozen mango, blanco tequila, and lime juice into these cooling margaritas. A Tajín rim adds a spicy-salty kick.

Layer homemade custard, ripe bananas, and vanilla wafers under clouds of whipped cream for this iconic dessert.

This Campari-spiked galette features the herbal aperitif, tart cherries, and floral citrus zest and is perfect for those who prefer bitter to sweet.

With elderflower liqueur, mint, and prosecco, the effervescent Hugo spritz cocktail is a hit year round, but particularly on warm nights.

Consider every birthday cake, brownie, and cupcake covered (in this frosting, that is).

Reminiscent of a classic diner dessert, this chocolate cream pie offers pure comfort in a cookie crust.