Can be prepared in 45 minutes or less.
Who says latkes have to be potato? Brussels bring a delicious cruciferousness.
We don’t bake with grapes as often as we should. But even the most average supermarket varieties come alive when roasted with a bit of sugar and seasoning.
With sharp cheese and diced chiles in every bite, the bread’s great on its own. But just think of the possibilities.
This side dish is flavorful enough to also serve as a main course.
Tangy cream cheese custard drenched in bittersweet caramel. Cue the oohs and aahs.
Put these out at a gathering, and we guarantee you’ll be hearing rave reviews for a long time.
Love a tuna melt? Meet your new favorite nachos—fast and filling all thanks to tinned fish.
This custardy and comforting tofu comes together in minutes, all thanks to your microwave. Serve with rice or bread for an easy meal.