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Epicurious

Truffes

What would a French or any festive meal be without a little chocolate? Françoise Tenenbaum, a deputy mayor of Dijon, shared her entire recipe book with me. When she has time in her busy schedule, she rolls these chocolate truffles at home to serve for parties. They are also perfect for Passover.

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A dash of cocoa powder adds depth and richness to the broth of this easy turkey chili.
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Round out these autumn greens with tart pomegranate seeds, crunchy pepitas, and a shower of Parmesan.
Béchamel Sauce
This classic 15-minute sauce is your secret weapon for homemade mac and cheese, chowder, lasagna, and more.
Rosemary and Dried Cherry Pork Chops
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Dulce de Leche
Make this versatile caramel at home with our slow-simmered method using milk and sugar—or take one of two sweetened condensed milk shortcuts.
Our Favorite French Onion Soup
Caramelized onions, melty Gruyère, and a deeply savory broth deliver the kind of comfort that doesn’t need improving.
Frijoles Peruanos (Peruvian Refried Beans)
Mayocobas, or canary beans, are the quick-cooking pantry ingredient you should know about.
Gochujang Turkey Sweet Potatoes
Fully loaded, meal-prep friendly, and ready to be dressed up, down, or sideways.