Vegetable Lomein

Name: Vegetable Lomein
Yield: serves 1
Ingredients: 6 ounces fresh egg noodles; 1/2 red bell pepper; 2 tablespoons sesame oil; 1 teaspoon grated fresh ginger; 3/4 cup shredded Chinese cabbage; 12 snow pea pods; 3/4 cup bean sprouts; 1/4 cup soy sauce; 1 teaspoon cornstarch

December 9, 2011

I love this dish warm or cold! Just be careful, fresh noodles don’t need to cook very long. If they are overcooked, they will get kind of mushy and loose their texture. This is one of my favorite dishes for those bring-a-dish dinners, because even if there is nothing else I like, I can make a meal out of this.

Recipe notes

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