Name: Winter Italian Chopped Salad
Cook time: 45 minutes
Total time: 45 minutes
Yield: 4–6 servings
Ingredients: 3 Tbsp. fresh orange juice; 3 Tbsp. red wine vinegar; 1 large garlic clove, finely grated; 1 Tbsp. chopped oregano; 1 tsp. Dijon mustard; 1/4 cup plus 2 Tbsp. extra-virgin olive oil, plus more for drizzling; 1 1/4 tsp. kosher salt, divided; 1/2 lb. marinated artichoke hearts from a 12-oz. jar (about 1 1/2 cups), drained; 4 oz. mini pepperoni rounds; 2 (15.5-oz.) cans chickpeas, drained, rinsed, dried; 1/2 head of iceberg lettuce, cut into 1" pieces (about 8 cups); 1/2 head of radicchio, cut into 1" pieces (about 3 cups); 4 stalks celery, thinly sliced; 2 navel oranges, peel and pith removed, cut into 1/2" pieces; 1/2 lb. provolone cheese, cut into 1/2" pieces; 1 cup pitted black olives, thinly sliced

Chopped salad on platter with bread on side.

Photo by Chelsea Kyle, Food Styling by Pearl Jones

Pepperoni, marinated artichoke hearts, and canned chickpeas are roasted together to make a warm and crisp foundation for this wintry riff on an Italian chopped salad. Fresh oranges balance out the salty and savory flavors.

Recipe notes

See Related Recipes and Cooking Tips

37 All-Star Chickpea Recipes for Easy Pantry Lunches and Dinners
If you have cans of garbanzo beans in your pantry, you can eat something new every night of the week.
Our 47 Best Salad Recipes
A bowl of leaves has never looked this good.
23 Celery Recipes That Prove There's Much More to It Than Ants on a Log
Not that there's anything wrong with a simple snack.
44 Artichoke Recipes That Are Pure Art
The artichoke is a beautiful vegetable: let it shine with these recipes, from simply grilled to decadently stuffed.
107 Super Bowl Recipes for the Best Game Day Ever
Discover game-day food to fuel your favorite fans.
The 2019 Recipe Hit List
Our top 25 recipes for 2019, all in one place.
101 of Our Best Side Salads
They're on the side of your plate, but they just might steal the show.
What to Cook This Weekend: March 8–10
A weekend that starts with cheese, ends with cheese.
Our 51 Best Olive Recipes
Olives add salty, bright flavor to a variety of dishes, including slow-cooked fish, spicy seafood cocktail, braised chicken, and salads.