Easy

Named for the French Quarter of New Orleans, this classic cocktail is complex and boozy. It’s made with rye whiskey, cognac, sweet vermouth, and Bénédictine, an herbal liqueur that's sweetened with a touch of honey.

Everybody needs a go-to easy coffee cake recipe they can turn to for leisurely morning baking. This version doesn't require a mixer.

Call it garlic mayonnaise or aioli, this zhuzhed-up condiment brings a boost of flavor to just about everything it touches.

This easy blueberry cobbler recipe requires just 10 minutes of prep, making it an ideal summer dessert.

Green and frothy in appearance, this gin, lime, and absinthe cocktail is a whimsical warm-weather drink.

Enjoy light, crispy batter-fried squash blossoms alongside your favorite aperitivo.

Find out why one reviewer calls it “the holy grail of BBQ sauces.”

If you’ve ever looked at a jar of mayo and wondered, “So what is this stuff exactly?” this homemade mayonnaise recipe is for you.

The secret to soft and sweet eggplant? Toss it in the microwave.

This dish may look meaty, but these lemongrass tempeh crumbles are vegan with a citrusy and spicy edge.

This cooling-but-spicy slaw is the ideal side for barbecue or any summer cookout food.

The cooling, bracing Caipirinha, a.k.a. Brazil’s national cocktail, requests your undivided attention.

This dish of sautéed prawns and sweet corn has an abundance of flavor thanks to fresh ginger and Thai chile.

Ditch the shaker and break out the blender. We’re cooling off with lightning-fast frozen daiquiris.

With just four ingredients and a star-studded fan base that includes Mick Jagger, the tequila sunrise will brighten any cocktail hour.

A refreshing tiramisu-inspired granita, topped with whipped mascarpone and cocoa. 

A sauce of Dijon mustard and fresh parsley brings new life to the classic grilled pork tenderloin. Throw some asparagus on the grill and you have a whole meal.

We can’t help falling in love with this buttery pound cake that gets its delicate crumb from a legendary baker’s tried-and-true technique.

Shake up your next backyard BBQ with this frozen watermelon margarita recipe. It’ll cool you down faster than a dunk in the pool.