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Quick

Spring Sheet-Pan Salmon Dinner

Roasting a halved lemon on the sheet pan along with artichoke hearts and leeks for this quick salmon dinner softens the pucker of the juice to use in a sauce.

One-Pan Sweet Tomato Gnocchi With Asparagus

This easy gnocchi dinner is the best of both worlds. Tomato sauce meets hazelnut pesto in this one-skillet meal.

Pimm’s Cup

This simple, low-alcohol summertime cocktail only needs two ingredients: fragrant Pimm’s liqueur and some ginger ale or ginger beer.

Cucumber Salad With Garlicky Dill Yogurt

This is what happens when your favorite part of tzatziki is the cucumbers, so you amplify them until they’re dramatic, crunchy, and fork-spearable.

Dark and Stormy

Making this cocktail is as simple as it gets; you only need dark rum, ginger beer, and a quick squeeze of lime.

Ruth Reichl’s Matzo Brei

Simple classic matzo brei can go two ways: savory or sweet. This versatile recipe for the ultimate Passover comfort food lets you decide how to take it.

Bean Sprout Stir-Fry With Chicken and Garlic Chives

Use either mung bean or soybean sprouts for this stir-fry—mung bean sprouts are more tender and crisp.

Sweet and Sour Chicken

Velvety chicken, canned pineapple, and ketchup come together in this beloved Chinese takeout recipe by way of Oahu.

Spaghetti alla Carbonara With Zucchini

Diced zucchini provide a surprisingly delicious variation of this classic Roman pasta sauce.

Penne With Spinach and Ricotta

This quick and easy pasta recipe from Giuliano Hazan was inspired by tortelloni filling.

Piri Kara Soba

Japanese cuisine tends to be mild on the whole, but this noodle soup, piri kara soba, has a real kick to it.

Tacos de Pobre

These budget-friendly tacos de pobre are packed with crispy, shallow-fried potato skins, plus sautéed onions and chile peppers.

Kamo Soba (Buckwheat Noodle Soup With Duck)

Thinly sliced duck breast seared with leeks starts this beautiful bowl of noodle soup called kamo soba.

Curry Udon

This quick and flavorful curry udon gets its flavor from Japanese curry sauce mix.

Paper Plane

Starring two bitter Italian liqueurs, bourbon, and lemon juice, this four-ingredient cocktail is as easy to make as it is to sip.

Stir-Fried String Beans With Tofu

Other types of plant-based protein, such as tempeh or seitan, can be used in this green bean stir-fry.

Bang Bang King Oyster Mushrooms

These savory, saucy mushrooms are not only an appetizer, but makes a perfect noodle topping too.

Sour and Spicy Okra With Potatoes

This easy okra and potato sabzi is a perfect accompaniment for dal and chapati.

Banana Muffins With Brown Sugar Streusel

The classic banana muffin recipe gets a boost from several supporting ingredients in this rendition of the bakery favorite.

Air-Fryer Brussels Sprouts Salad With Spiced Maple Vinaigrette

It might be worth getting an air-fryer just to make air-fryer brussels sprouts.
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