Quick & Easy

A watched pot never boils. But an electric kettle boils faster than anything.

The secret is in the sourdough.

Takeout is convenient and all. But in the time it takes to wait for delivery, you can make pad Thai at home.

Just pretend it's Play-Doh.

If it's a busy night, a lazy night, or just one of those nights when you cannot deal...well, then, it's a pasta night.

Pasta with jarred sauce has always been a Wednesday night go-to dinner. But Wednesday night pasta with a fresh, homemade sauce? It's not crazy—it's crazy easy.

Wrapping them in bacon is just the beginning.

When cold pizza's leaving you cold, try this.

It's summer versus fall, and these recipes have definitely picked a side.

Fat, steaming spuds can be a fabulous main course—they just need a little dressing up.

It's the first full week back into your usual routine—make it easy on yourself with no-stress dinners.

Reason #1: Dinner in 10 minutes flat. Reason #2: You don't even have to turn on the stovetop.

Yep, pizza at home can be quick and easy.

The upcoming Koreatown cookbook won't be published until next year, but we've got your first chance to cook from it.

The key ingredient when cooking these dishes: your eyes.

Making a pan sauce is easy and fast. And the best part? Half of the sauce is already in your pan.

Corn on the cob is great and all. But tonight we're going to do something more.

The secret to faster fool-proof grilled cheese for a crowd is two rimmed baking sheets and a hot oven.