Beverages
This New Study Has the Best News Ever About Caffeine
Go ahead, drink coffee as if your life depended on it. Because that might actually be true.
What's With All the Hype Around Matcha?
It's not matcha-do about nothing! The powdered Japanese green tea is versatile and delicious.
Drinking Horchata, Listening to Vampire Weekend
Listen to the band's "Horchata" while you make the sweet almond drink.
Pulled Flank Steak (Ropa Vieja)
Pressure cooking flank steak makes shredding this lean meat really easy. The red wine rounds out the sauce in this quick version of the traditional Cuban stew.
Thinking About Drinking Kombucha? Here's a Buying Guide
The fermented tea with ancient roots now comes in a rainbow of flavors.
How to Eat Coffee for Breakfast
Sometimes drinking it just doesn't cut it. Here's how to add maximum caffeine to your daily routine.
Pressure-Cooker Mini Meatballs With Radiatori
Radiatori are small, crunched pieces of pasta that look like old- fashioned steam radiators. They’ll stay firm in this quick meal, offering good texture against the soft meatballs.
Pressure-Cooker Beer-and-Mustard Pulled Turkey
Served this quick dinner recipe on buns, like barbecue; or like soft tacos—on flour tortillas topped with sour cream and pico de gallo.
Spicy Ancho Chile and Cilantro Short Ribs
Ancho chile powder adds a remarkable smokiness to this dish, while the cilantro beautifully brightens it up. Choose the best-quality short ribs you can find. It makes a nice difference in flavor and fat content.
Grapefruit Sparkling Water
Make your own fizzy refresher using grapefruit peel for tons of floral flavor and grapefruit juice for just a hint of sweetness.
Duck Two Ways With Clementine-Fig Relish
The best way to tackle this duck recipe is to braise the legs and make the relish in advance, then cook the breasts and crisp the legs on party night.
Coq au Vin With Cocoa Powder
In this hearty, velvety stew, chicken slowly braises in red wine with bacon, mushrooms, and a touch of enriching cocoa powder.
Fruity Rum Bundt Cake
Flouring the fruit in this Bundt cake recipe helps keep it suspended throughout the batter, and using a serrated knife guarantees you won’t squash or shred the slices.
Under-the-Mistletoe Punch
This punch recipe easily scales down by half, or even all the way to festive drinks for two.
Cran Royale
A homemade cranberry simple syrup puts this sparkling cocktail recipe into fancy party-worthy status. Use leftover Campari to make your very own Negroni or Americano.
Cheese Fondue With Beer and Bourbon
Ah, Babybel cheese, the fancy French chef’s secret weapon for fondue—it keeps the molten mixture from separating, and its unassuming flavor lets the Gruyère shine.
18 Stunning Dishes That Make the Most of the New Food Emojis
Make and share these Instagram-worthy recipes, all of which feature at least one of the newest additions.
Boozy Grapefruit-Pomegranate Gummy Candies
No, they're not precious gems, these sparkly crunchy treats are prime for mixing and matching your favorite flavors (with a splash of booze for good measure).
Midnight Sparkler
With its unique indigo color and effervescent charm, this Champagne cocktail is perfect for New Year's Eve or any other festive occasion.
Braided Almond-Cream Wreath
Make this traditional German Kranzkuchen for a festive sweet treat to serve on Christmas morning.