Biscuit
Miniature Camembert Walnut Pastries
Camembert aux Noix Amuse-Bouches
Active time: 30 min Start to finish: 50 min
Three-Cheese Drop Biscuits
Great with salads, with soups or for tea.
Butter Pecan Shortcakes with Ice Cream and Caramelized Pineapple and Bananas
Don't save shortcakes just for strawberry season. They're also delicious served with other fruits, like this tropical combination.
Ham Biscuits
This is a surefire Southern way to use leftover ham and either leftover or freshly baked biscuits. Sometimes the biscuits are large and the ham pieces merely roughly cut chunks. In this recipe the biscuits are made the size of silver dollars, the ham is thinly sliced and neatly trimmed, and the biscuits are served with tiny dollops of spicy mustard and freshly grated horseradish. Voilà! The "grab 'em and go" breakfast treat that has been imitated by many popular food chains is transmuted into an elegant hors d'oeuvre. Large or small, they're mighty good eating.
Can be prepared in 45 minutes or less.
Silver dollar - size biscuits are the quintessential African-American breakfast bread. They can be prepared in 45 minutes or less.
Bannock
Large Scone
Prince Edward Island traditionalists still enjoy four meals a day — breakfast, dinner (at noon), supper, and "lunch," commencing at 10 p.m. Typical fare includes bannock or biscuits, homemade jam, cheese, and strong tea.
Chocolate Strawberry Shortcake
Making one large shortcake is impressive and lot of fun — especially when chocolate is added to the basic combination.
Buttermilk Biscuits
Can be prepared in 45 minutes or less.
Parmesan and Parsley Biscuits
Lorraine Stevenski of Clearwater, Florida, writes: "I cook just about every weeknight for my family. To speed things up, I do my grocery shopping on weekends, along with making quick breads, cakes, and other baked goods. My 12-year-old son, Billy, is also a big help in the kitchen. He has practically become my personal sous chef with all the chopping and grilling he does."
Warm Peach Shortcakes with Bourbon-Brown Sugar Cream
Peaches sweetened with brown sugar fill pecan-studded biscuits — a southern-style twist on an all-American favorite.
Almond and Mixed-Berry Shortcakes
Almond paste in the shortcake biscuits and fresh berries glazed with red currant preserves give this dessert a Swedish accent.
Scallion Biscuits
Serve these versatile biscuits with scrambled eggs and smoked salmon for breakfast or brunch or as an accompaniment to almost any dinner.
Can be prepared in 45 minutes or less.
Sage, Bacon, and Cheddar Biscuits
Can be prepared in 45 minutes or less.
Pecan Biscuits with Orange-Honey Glaze
For an extra burst of orange flavor, mix some unsalted butter with grated orange peel to accompany these homespun biscuits.
Lemon and Blueberry Shortcakes
Lemon curd, lemon-cornmeal shortcakes, blueberry sauce and fresh blueberries are teamed in a winning dessert.