Cookie
Pumpkin-Maple Cheesecake Bars
The creamy flavors of cheesecake meet the fall flavors of pumpkin pie in these indulgent bars.
3 Easy Halloween Treats to Make With Kids
Serve with chocolate fondue and an assortment of spooky-cool sweets for dipping.
In Support of Sheet Pans
We think the sheet pan is so super, we're dedicating a month to exploring everything it can do.
Matcha–Chocolate Chip Cookies
These super-moist and delicious cookies are made with a secret ingredient: banana!
The Best Baking Tools to Buy on Amazon Prime Day
There are a lot of cake pans out there.
How to Make an Icebox Cake Without a Recipe
No baking required.
Double-Decker Nut Butter Brownies
These rich, two-layer flourless brownies are endlessly customizable. Top with chocolate chips, chopped pretzels, or any crunchy snack you have in the pantry.
Butterscotch–Potato Chip Cookies
Butterscotch chips and crushed potato chips make these buttery brown sugar cookies dance across your tongue with sweet and salty flavor.
Peanut Butter Fingers With Salty Milk Chocolate Glaze
Nut cookies in the shape of "sticks" or "fingers" were kind of a thing back in the day. I substitute bread flour instead of all-purpose for chewiness, which is a must for a peanut butter cookie in my opinion.
27 Ways to Un-Boring Brownies
Think brownies are just ooey, gooey, decadent chocolate squares? They are. And so much more. Here, our favorite variations on the theme.
I’m a Pastry Chef and My Kids Won't Eat My Homemade Treats
How a professional baker made peace with purchasing packaged sweets for her family.
My Grandmother's Chocolate Chip Cookie Recipe, and How I Tried to Improve It
A story of snobbery, arrogance, and lots of salted butter.
Oatmeal Chocolate Chip Cookies
Using salted butter and resting the dough are the secrets to these crowd-pleasing cookies that are equal parts chewy and crunchy.
What to Cook This Weekend: March 2-4
Kimchi noodles, cheesecake, and a very addictive bacon sauce.
What to Cook This Weekend, February 17-19
Lent-friendly fish tacos, herby eggs on toast, and a batch of cookies to go with all that leftover V-Day chocolate.
Gluten-Free Chocolate-Tahini Brownies
These boldly chocolatey (and completely flourless) brownies get topped with a savory swirl of tahini. Dragging a toothpick through them to make pretty designs is part of the fun.
Chocolate Chip, Peanut Butter, and Banana Cookies
These yummy vegan cookies are free of butter, added sugar, and even eggs—the peanut butter and applesauce hold them together. But trust me when I say you won’t miss the sugar. The sweet banana and abundance of chocolate more than make up for it.
Molten Chocolate Chunk Brownies
Shards of rich, dark chocolate melt into the brownie batter as this dessert bakes, leaving behind pockets of luscious, gooey, molten deliciousness in every chewy bite.
Do You Really Need to Sift Flour?
A sifter might feel old-fashioned, but your granny might have been on to something.
Gingerbread Brownies
This extra-dense chocolate brownie is packed with all the warm, spiced flavors of your favorite holiday cookies.