Frozen Dessert
Our Sweetest Sweet-Corn Desserts
Here are 20 of the best ways to use corn in dessert.
Frozen Peaches With Strawberries and Mint
Poached frozen peaches eat like fruit-shaped sorbet and look like a three-dimensional sunset.
Blueberry-Lemon Icebox Cake
Layers of graham cracker, lemony mascarpone (or Greek yogurt), and blueberry–chia seed jam freeze in a loaf pan to become the easiest cake you’ve ever made.
9 Ice Cream Cakes You've Got to Try
From rich layered ice-cream cakes to crisp-crusted ice cream pies, these frozen desserts will get you through even the hottest days of summer.
Five New Summer Desserts
Every occasion deserves a sweet ending.
How to Turn Key Lime Pie Into (Frozen) Cupcakes
All you need is a muffin tin and a freezer.
How to Make Starbucks Coffee Jelly Frappuccino
Just when you thought you'd had coffee in every way shape form, coffee jelly comes along.
Spiced Coffee Affogato With Vanilla Ice Cream
This clever pour-over dessert proves that, yes, it will affogato.
Matcha Affogato With Green Tea Ice Cream
Try this delicious variation of matcha, almond milk, green-tea ice cream, and cornflakes on the traditional vanilla-and-espresso dessert.
Campari Affogato With Lemon Sorbet
Try this delicious variation on the traditional vanilla-and-espresso dessert.
Avocado-Lime Ice Pops
Avocado—for dessert?!? Well, it is a fruit, after all.
Sweet Corn Ice Cream With Butterscotch
Sweet summer corn makes a surprising star turn in this ultra-creamy dessert flecked with rich butterscotch sauce and crunchy caramel popcorn.
The 2-Second Trick to Making Iced Coffee More Refreshing
Cold-brew coffee can get a bit serious. Sparkling water (or cherry soda!) can help.
How to Make Your Favorite Healthy Snack Into Dessert
Sure, you've made yogurt bark, that healthy treat the internet can't get enough of. But have you turned it into dessert?
19 Ways to Cook With Strawberries
Not sure what to make with that pallet of berries you brought home? We have 19 ideas.
23 Reasons to Get Ready for Cantaloupe Season
Fragrant, ripe cantaloupe stars in these sweet and savory recipes.
Making Sorbet at Home Just Got Easy
No ice cream maker required. Just ripe mangos, sugar, water, lime juice, and your freezer.
Kiwi Ice Pop
You’ll need some lollipop sticks for this recipe. We found some interesting yellow serving sticks that worked well at dinner, but if worse comes to worst you can use cocktail sticks.
Frozen Yogurt Bark
Just the right mix of crisp, creamy, and slightly sweet, this frozen treat is exactly what we want to snack on all summer long.
Sweet Granita With Blackberries, Almonds, and Mint
The easiest and most refreshing summer dessert? Water and sugar, frozen and scraped into fluffy “shaved ice.” Sweetened blackberries tossed with lime juice make an excellent topping.