Grenadine

This was a popular nonalcoholic drink at the Rainbow Room.

The warm vinaigrette is a pan sauce that comes together in minutes.

If you can't find fraises des bois liqueur in your local liquor store, you can substitute cassis or Chambord, though the cocktail will taste somewhat different.

Named for the four fruits that go into this recipe, the drink is a refreshing accompaniment to brunch at Sarabeth's restaurant in New York.

Formerly, this drink was known as a Pussyfoot.