Burger

Everything You Can Do With Ground Beef

This old standby has a whole lot of love to give.

icon

The United Sandwiches of America

This delicious omega-3, brain-boosting salmon burger is the tastiest way to have it all. Made from simple canned salmon (nothing fancy!), this is a budget-friendly way to enjoy all of the nutritional benefits salmon has to offer. The Creamy Chive Sauce is like a more-delicious version of tartar sauce—and pairs perfectly with any type of fish.

Ranch Burger

This decadent, delicious burger, featuring a 6-ounce patty, clothbound cheddar cheese, and the requisite "special sauce," comes from Ralph Lauren's restaurant (yes, that Ralph Lauren) in Chicago.

Insanity Burger

Competition for the best burger in London has gone mad. Some burgers are gourmet and piled high with toppings, whereas others are thinner, simpler, wrapped in paper, steamy and sloppy. All I can say is my insanity burger is going to be right up there—the method is almost ritualistic in what it requires you to do to get close to burger perfection. I've also used the brilliant technique of brushing the burgers with mustard and a dash of Tabasco Chipotle sauce as they cook to build up an incredible gnarly layer of seasoning.

Lemon Herb Chicken Burgers with Thousand Island Dressing

There's really no other word for these burgers except: YUM. The flavoring and the satisfaction of a meal you can wrap your hands around is unmatched.

Quinoa and Red Lentil Burgers

Quinoa and red lentils cook in the same amount of time, right in the same saucepan, making these burgers super convenient.

Why You Should Grill Your Burgers in a Cast Iron Skillet

Real talk: Don't put them directly on the grates.

What You Need to Know About Ground Beef

Master the art of ground beef and make better burgers.

Beef Burger With Grilled Kale

You've been doing it in the car when nobody's looking...but you don't have to hide anymore. It's time to come clean—and this finger-licking-good burger is so much more satisfying than those greasy drive-through hockey pucks. Plus grass-fed beef is leaner and lower in calories than conventional beef. It even contains a unique fat that may help prevent cancer, diabetes, and heart disease. Talk about an afternoon delight.

Lamb-Bacon Burgers with Spicy Aioli

At Rioja, half of the bacon is replaced with ground fatback, a step that makes this excellent burger even better.

Classic American Recipes for President's Day Weekend

You've got three days to cook. Make them as American as possible.

How Shake Shack Really Makes Cheeseburgers So Delicious

We went behind-the-scenes at Shake Shack, the world's fastest growing, billion-dollar burger chain, and found out that all it takes to make their signature cheeseburger is a little bit of elbow grease. (Plus, you know, actual grease.)

Spiced Lamb Patties with Nutty Garlic Sauce

You'll love this spiced alternaburger with its fresh finishes; kids will love the handheld dinner.

The BA Patty Melt

Spiced Lamb Burger

As the lamb cooks inside the pita, the fat will render into the bread, creating a crunchy, compact, vibrantly flavored meat pie that's unlike any burger you've ever had.