Salad
Scallion Salad With Sesame
Scallion salad, known as pa muchim or pajeori, is one of the mainstays of Korean barbecue.
Campari Is the Secret Ingredient in Your New Favorite Salad Dressing
It’s not just for any cocktails anymore—Campari gives your salad (or roasted vegetables) a bittersweet, citrusy punch.
19 Tomato Salads You'll Love Even More Than Caprese
Classic Caprese is delicious, but we've got other tomato salad recipes, too.
Caprese Salad
Caprese salad thrives on simplicity and using the freshest ingredients possible: heirloom tomatoes, mozzarella, basil, and extra-virgin olive oil–that’s it!
Creamy Coleslaw
This classic coleslaw recipe is timeless for a reason: It’s crunchy, cool, and refreshing. Here’s our best take on the crowd-pleasing BBQ side dish.
19 Hearty, Easy Grain Salad Recipes
These make-ahead grain salad recipes can go wherever you go. Pack these farro, bulgur, rice, and quinoa salads for picnics or serve them at a barbecue.
13 Kale Salad Recipes to Get You Out of Your Salad Funk
Kale salads hold up well wherever you go; these kale salad recipes make sure the sturdy greens are the most delicious part of your meal.
Win the Weeknight Salad Game With an Unlikely Ingredient (Psst... It’s Chicken Nuggets)
We're serious about having some fun with your dinner.
Pickled Peppercorn Vinaigrette
Drizzle this pickled peppercorn vinaigrette over slow-cooked meats or roasted vegetables to brighten things up.
Your Salad Spinner Should Be Made of Glass
It washes your greens—and then it serves them.
The Crunchiest Vegetable Salad
A bowl of ice water stops the blanched vegetables from cooking and ensures they stay tender-crisp. The salt in the ice water seasons the veggies and chills them even further.
37 Salads That Actually Make Sense for Winter
Tired of beans? Tired of soup? It's time for the freshest, brightest winter salads you can muster.
Broiled Eggplant Salad With Sumac Chicken and Pine Nuts
This dressed eggplant is wonderful as an appetizer or a full meal on its own.
87 Best Thanksgiving Salad Recipes to Round Out Your Holiday Table
It's all too easily forgotten, but your guests will welcome something light and refreshing among the hefty spread.
Lentil and Scallion Salad
A salad of brown lentils, dressed with sliced onions and a mustard vinaigrette, is perfect for picnicking.
Awash in Squash? Grill Your Zucchini for This Hearty Salad
Faced with an oversupply of zucchini, I did as I often do in this situation and fired up the grill. A dressing anchored by preserved lemon paste delivers a layer of acidity that zucchini thrives upon.
Grilled Zucchini and Bulgur Salad
Charred zucchini pairs particularly well with sharp flavors; here it’s matched by the deep savory notes of preserved-lemon paste and the tang of creamy feta.
Leftover Potato Salad Is Just Waiting to Become Roasted Potatoes
You read that right: The only thing better than potato salad is potato salad that’s been turned into crispy roasted potatoes.
Iceberg With Dried Oregano Dressing and Creamy Sheep’s Milk Cheese
There is something really good about crunchy lettuce and a bright shallot dressing filled with the flavor of dried oregano completed by creamy feta.
41 Farro Recipes for Salads, Soups, Grain Bowls, and More
All of our favorite ways to cook the nutty, chewy, healthy whole grain.