Sandwich
Toast with Tomato-Butter and Marjoram
Compound butters are a great way to add flavor in a flash. Try your leftovers slathered on roasted vegetables or a seared steak.
Classic Tomato Toast with Mayonnaise and Chives
Let the flavors of perfect summer tomatoes shine on this simple-is-best toast.
Pack a Picnic This Weekend
Whether you're heading to the beach, on a hike, taking a road trip or just heading to the neighborhood park, take some good food along with you.
The Late-Night Egg Sandwich Is Always Here for You
Getting home late tonight? This is what you want to cook.
The United Sandwiches of America
The United Sandwiches of America
We Tasted 10 Salted Butters So You Don't Have To
We tasted through 10 popular options to find out.
Pan Bagnat with Fennel
This sandwich gets better and better the longer it sits (okay, to a point); assemble it after breakfast and eat it when you've worked up an appetite.
Pitas You Can't Beat
For sandwiches, salads, and scooping like you mean it, every day should be pita time.
The World's Best Sandwich Comes From France
Remember that mushy, dented PB&J in your lunchbag? This ain't that.
Pan Bagnat Sandwich with Tuna, Anchovies, and Parsley
When you think about it, "Pan Bagnat" is just a fancy way of saying "the best of all possible summer sandwiches." Unlike the typical tuna on wheat, this Provençal classic only gets better as sits, making it just the thing for picnics, backyard suppers, and last-minute road trips. And its briny, garlicky flavors beat plain old mayo any day.
The European Trick to Making Any Sandwich Better
The secret ingredient is right there in the sandwich's name.
Pork Banh Mi with Quick-Pickled Radishes and Carrots
The Banh Mi, arguably the greatest international sandwich, is easy to replicate at home. Letting the pickled radishes and carrots age a few days strengthens their tang and helps balance the rich pork.
Ratatouille Sandwich
Everything about these sandwiches screams "backyard summer party" to me. Simmering vegetables all day really brings out the individual flavors, and I love how I can get so many good-for-you vitamins into such a delicious package.
The Best Foods to Pack for the Plane
You weren't actually planning to eat that in-flight meal, were you?
Upgrade Your Fish Sandwich
A spicy, punchy take on the seaside classic.
Fried Fish Sandwich with Pepper Slaw
This upgraded version of the classic fish sandwich has a light-as-air tempura batter, punchy tartar sauce, and spicy slaw.
It's Wrap!
Sandwiches are great, but wraps are more fun.
How to Turn a Dozen Eggs into 5 Workday Lunches
Hard boiled eggs are your new best friend for protein-packed, easily portable lunches.
