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Sandwich

Lemon Chicken and Roasted Pepper Sandwiches

Can be prepared in 45 minutes or less.

Eggplant and Olive Whole Wheat Crostini

(CROSTINI DI PANE INTEGRALE CON MELANZANE E OLIVE) A simple hors d'oeuvre with rich flavor and very little fat. Note that the onion is sautéed in broth instead of oil or butter; this is a good way to cut fat and calories considerably.

Toasted Blue Cheese and Caramelized Onion Sandwiches

The caramelized onion jam can be prepared three days before you make the sandwiches.

Blue Cheese Toasts

"Five years ago, I threw my first dinner party," writes Kristin McGill of Chicago, Illinois. "It was a memorable night with good friends, great food and lots of wine. That night, cooking became my passion. Now even after a long day at the office, I look forward to making dinner for my husband, Henry, and myself. That’s because for me whipping up a meal at the end of the day has become the perfect stress reliever." A perfect party hors d’oeuvre or accompaniment to soup or the Bibb Lettuce, Avocado, and Dried Cranberry Salad.

Bacon, Lettuce, and Cantaloupe Sandwiches

This recipe can be prepared in 45 minutes or less.

Curried Cheddar Date Bites

This recipe can be prepared in 45 minutes or less.

Fried Green Tomato, Mozzarella, and Basil "Blts"

Can be prepared in 45 minutes or less.

Herbed Garlic and Parmesan Croutons

Can be prepared in 45 minutes or less.

Grilled Sausages, Peppers, and Onions on Rolls

Can be prepared in 45 minutes or less.

Grilled Ham, Cheese, and Salami with Caper Relish

An Italian take on the Cuban sandwich called media noche ("middle of the night").

Roasted Garlic Bread with Gorgonzola

Although chef Marjorie Knerr simply brushes the garlic-infused oil on this bread, we couldn't resist spreading some of the roasted garlic over it as well. The restaurant uses Stella brand Gorgonzola, available in supermarkets, for the sauce.

Tomato and Ricotta Salata Bruschetta

Bruschetta — a rustic Italian canapé — is the perfect vehicle for the robust flavors of late summer. Serve these topped toasts as a first course or, with a salad and a glass of wine, as a light supper.

Bacon and Fried Egg Sandwiches

Turn this into a bona fide supper with hash brown potatoes, and a marinated artichoke heart and cherry tomato salad. Baked apples à la mode complete the menu.

Asparagus, Ham, and Cheese Melts

This recipe can be prepared in 45 minutes or less.

Olive-Onion Puffs

These flavorful toasts are easy enough to make for last-minute guests. Can be prepared in 45 minutes or less.

Antipasto Salad Sandwiches

These are great for a picnic. They taste even better when made a few hours ahead, which allows the flavors to blend.

Cheddar Chutney Toasts

Can be prepared in 45 minutes or less.
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