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Wine

Prunes in Wine and Armagnac

Can be prepared in 45 minutes or less but requires additional unattended time. A fantastic ice-cream sauce.

Dragoon Punch

This is said to be the cavalryman's answer to Artillery Punch.

Kir Royale

An easy sparkling wine cocktail, made with a touch of black currant liqueur.

Veal Piccata

Grill the veal while the noodles boil so both are ready at the same time.

Orange and Fennel Poached Sole

Can be prepared in 45 minutes or less.

Ham Jambalaya

This quick one-pot meal is especially good with garlic toast or corn bread.

Figs in Red-Wine Syrup

This condiment goes well with Stilton cheese or smoked meats. It also makes a great dessert when topped with yogurt or crème fraîche. Active time: 10 min Start to finish: 1 3/4 hr

Traditional Fish Stock

This stock is even easier to put together than <epi:recipelink id="105266">Strong Fish Stockepi:recipelink. It does not require fish heads, only the bones of flat fish — sole, founder, halibut, or turbot — and it doesn’t call for the extra step of sweating the bones. It has a more delicate seafood flavor, and it is not as gelatinous as the Strong Fish Stock, making it very versatile. In addition to chowder and seafood stews like bouillabaisse, you can use this to make fish velouté and delicate French sauces such as Bercy (based on velouté and shallots) or bonnefemme.</epi:recipelink></epi:recipelink>

Chilled Watermelon-Mint Soup

Serve Champagne with this starter.

Peach-Riesling Sangria

A lovely white sangria with great balance. Make it a day ahead to allow the flavors to intensify.

Fig, Ham and Nectarine Salad in Wine Syrup

Can be prepared in 45 minutes or less but requires additional unattended time.

Linguine with Salmon and Arugula

"My friend Lily Shapiro and I developed this recipe together," says Amy Lesen of Oakland, California. "It has been tested on many friends with great success; the blend of ingredients is just delicious." If you'd like to make your own pasta, our technique video will show you how.

Pancetta-Wrapped Chicken with Cabbage

Pancetta, the salty Italian bacon, forms a crust around the chicken. Offer a bottle of Pinot Grigio, a crisp Italian white wine, with this entrée. For dessert, try spumoni and sugar cookies.

Onion Date Relish

I often serve grilled meats at my parties, and with them I like to serve this unusual relish. Can be prepared in 45 minutes or less.
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