Blue Cheese
Roquefort Dressing
Can be prepared in 45 minutes or less.
Pasta with Three Cheeses Brown
Can be prepared in 45 minutes or less.
Pear Salad with Warm Shallot Dressing
Red pears are first choice here, but any ripe, firm pears would be delicious.
Can be prepared in 45 minutes or less.
Cobb Salad
Like many recipes, Cobb salad evolved as a solution to a rather mundane problem.
In the late 1920s, Bob Cobb, manager of the original Brown Derby in Hollywood, California, was becoming tired of his daily meals, which consisted mostly of hamburgers and hot dogs. Then one day he chopped up an avocado, along with lettuce, tomato, and bacon, added some salad dressing, and had the result for dinner. A few days later he elaborated on his creation, adding other ingredients he had picked up on his way to the restaurant: chicken breast, chives, egg, watercress, and a wedge of Roquefort. This salad became a staple at the Brown Derby and, eventually, an American classic.
Veal with Gorgonzola and Sweet-and-Sour Red Cabbage
Having relatives who live near Lansing, Illinois, gives Janice and Paul Abrinko a reason to visit that part of the country—and after trying the veal with Gorgonzola sauce and red cabbage at Cafe Borgia, they have one more reason to go.
Stilton Potato Gratin
One of the great blue cheeses of the world, real English Stilton transforms potatoes au gratin into something extraordinary.
Three-Cheese Pizza with Onion and Sage
Can be prepared in 45 minues or less.
Turkey Salad with Worcestershire-Chutney Vinaigrette
A delicious salad that can be partnered with some crusty bread to make a light main course. The recipe yields a generous amount of vinaigrette; if you have some left over, try tossing it with oriental noodles, dipping fried wontons into it or brushing some onto chicken breasts right before grilling them.
Walnut, Arugula and Gorgonzola Crostini
In this easy starter, a mix of tangy blue cheese, chopped toasted walnuts and peppery arugula makes a delicious topping for baguette toasts.
Potato Salad with Haricots Verts, Roquefort and Walnuts
If you can't find haricots verts--thin French string beans--buy the slenderest green beans you can find. Pack the prepared potatoes and beans separately, then arrange them on a platter when you reach your destination.
Canadian Bacon Fried Eggs with Blue Cheese
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Roquefort Potato Gratin
A spectacular, satisfying side dish that's a quick and easy partner for sausages, grilled steaks or roast lamb.
Peppered Pears, Blue Cheese, and Fried Sage
Can be prepared in 45 minutes or less.
Beef and Gorgonzola Burgers
Spruce up some purchased pasta salad with drained marinated artichoke hearts and marinated mushrooms for a hearty side dish. For dessert, spoon raspberries and sliced peaches over vanilla frozen yogurt.
Grape, Arugula, Endive, and Roquefort Salad
Can be prepared in 45 minutes or less.