Chile
Spicy Coconut Mint Chutney
Can be prepared in 45 minutes or less.
Jerk Chicken
(Grilled Spicy Marinated Chicken)
Southwestern Christmas Salad
Variations of this salad are often served on Christmas Eve in both old and New Mexico.
Turkey and Black Bean Salsa Tortilla Rolls
Can be prepared in 45 minutes or less.
Grilled Steaks with Red Chile Sauce
To learn more about this recipe, see Artful Ingredients.
Grilled Mahimahi with Pineapple Sambal
In Indonesia, the term sambal encompasses a wide range of condiments and side dishes. Our version gets its sweet and spicy flavor from pineapple and chiles.
Active time: 35 min Start to finish: 50 min
Fire-Roasted Tomato and Bread Salad with Spicy Vinaigrette
Grilled bread and tomatoes give this salad wonderful toasty flavors, and the chipotle chili adds a touch of smoke.
Bean Fritters with Hot Sauce
These bean fritters appear in several West African countries; they are called akara in Nigeria and Sierra Leone and akla or koosé in Ghana. Although eaten as a snack or side dish, bean fritters are also consumed as breakfast food with hot sauce as an accompaniment (it's more like a thick relish than a sauce). We think the fritters are great as an hors d'oeuvre.
Although we use vegetable oil for frying in our recipe, red palm oil is the preferred frying medium in Africa. And traditionally the black-eyed peas are skinned, but we think you get more bean flavor if you leave the skins on (and save a lot of time as well).
Chili Pepper Dressing
This recipe was created to accompany Spinach Salad with Chili Pepper Dressing Werk.
Can be prepared in 45 minutes or less.
Pork and Root Vegetables Burritos with Chili Colorado
At the restaurant, the burritos are filled with smoked pork, but this version, using roasted pork, also works well.