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Pine Nut

Goat Cheese with Bell Pepper Dressing

This is very easy to prepare and it makes an elegant addition to any party.

Sweet-Potato Ravioli with Sage Butter Sauce

At the restaurant, the ravioli dough is made in-house. We used purchased wonton wrappers instead, making the recipe faster and easier. Note that the ravioli can be assembled ahead of time and frozen.

Lemon Pasta with Chicken and Pine Nuts

"Gelson's market here in Los Angeles has a fantastic variety of prepared foods in the deli," says Susan Baker of Los Angeles, California. "My mother, who doesn't have a Gelson's where she lives in Tacoma, would make a trip to Southern California just for their lemon chicken pasta. I'd love to surprise her with the recipe." This dish is best served either chilled or at room temperature. If you'd like to make your own pasta, our technique video will show you how.

Three-Herb Pesto

This recipe was created to accompany <epi:recipelink id="11837 ">Sliced Tomatoes and Mozzarella with Three Herb Pesto</epi:recipelink>. Can be prepared in 45 minutes or less.

Modern Waldorf Salad

The traditional apple, walnut and chopped celery salad is updated with a yogurt and low-fat mayonnaise citrus dressing, pine nuts and Cajun seasoning.

Pasta with Pine Nuts and Sun-Dried Tomatoes

Good as an entrée or served in smaller portions alongside chicken or beef.

Polenta Bites with Blue Cheese, Tomatoes, and Pine Nuts

Little polenta "tarts" are filled with tomatoes, pine nuts, and blue cheese, then popped into the oven until the cheese melts.

Pine Nut-Orange Caramel Sauce

Delicious over vanilla ice cream.

Pasta Primavera

Active time: 1 hr Start to finish: 1 1/2 hr

Rotini with Roasted Peppers, Spinach and Pine Nuts

"I’m a pasta fiend, and I love to create sauces, especially when they include my favorite vegetable, red bell pepper," writes Dawn Kleinman of Denver, Colorado. "This recipe won a local contest and continues to receive compliments from everyone who tries it."

Red-Leaf Lettuce, Radish, and Pine Nut Salad

Can be prepared in 45 minutes or less.

Pear, Cherry, and Pine Nut Tartlets

The crusts for the tartlets are as simple as frozen puff pastry cut into small rounds.

Swiss Chard Ravioli with Quick Tomato Sauce

Stuffed pastas such as ravioli are simple to make, but it is important to keep the dough soft enough to be worked easily. Always roll out and fill 1 sheet of dough at a time, keeping the remaining dough wrapped in plastic wrap to prevent it from drying out.

Penne with Mushroom Pesto

Can be prepared in 45 minutes or less.

Angel's Hair Pasta with Lemon and Pine Nuts

Can be prepared in 45 minutes or less
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