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Pork

Pork on a Bun with Bourbon-Barbecue Sauce

Celery and jicama sticks with ranch dip and sweet-potato chips are good with this downright delicious sandwich. Finish with squares of crumb cake and chocolate milk.

Red Cabbage and Pork Casserole

Maude Emhoff, Stafford Springs, Conn.
Watch the heat carefully, lowering it as necessary. Do not let the casserole boil, or the pork ribs will toughen.

Carolina Chopped Pork Barbecue Sandwiches with Spicy Vinegar Sauce

While our directions call for lighting the grill with a charcoal chimney, feel free to use whatever method you prefer.

Yu Bo's Twice-Cooked Pork

This recipe calls for Chinese leeks or baby leeks, which are available at some Asian markets. Chinese leeks are thinner and longer than regular leeks, with tubular greens that are edible, like those of scallions. Active time: 40 min Start to finish: 2 hr

Smoked Pork Chops with Pineapple-Rosemary Sauce

We don't recommend doubling the sauce ingredients if you're cooking for more than two people — the sauce will lose its intensity. Instead, you may want to make two batches. Active time: 35 min Start to finish: 1 1/4 hr

Chinese Barbecued Pork

Char Siew This succulent meat is traditionally cooked hanging on hooks inside a smoking barbecue oven. This easier and faster method cooks the pork on a charcoal grill. Char siew can be sliced and used as a garnish over rice or noodles, or stir-fried with vegetables.

Goose and Tasso Gumbo

There will be a large amount of rendered goose fat left over from this gumbo. The French often use the fat to coat potatoes for roasting. Rendered goose fat keeps, covered and chilled, 3 months. Two 8-pound ducks can be substituted for goose if desired.

Sweet Stuffed Capon

You can easily recreate this recipe with a wonderful free-range chicken. As for the candied chestnuts, I recommend using freshly cooked, shelled chestnuts which are still quite sweet!

Jungle Curry with Pork and Thai Eggplant

Gaeng Pah Muu Most curries from southern Thailand use coconut milk. This one, from the mountainous north, doesn't, because the climate is too temperate for coconut palms to survive. Don't be intimidated by the start-to-finish time; the curry paste and chicken stock can be made days ahead. Once you have those components at hand, the recipe only takes about 1 hour to put together. If you prefer your food less spicy, use the smaller amounts of curry paste and vegetable oil. Active time: 3 1/4 hr Start to finish: 7 1/4 hr (includes making curry paste and stock)

Chile-Marinated Pork Sandwiches on Cemita Rolls

Cemitas de Carne Enchilada A cemita is an oversize, slightly sweet, sesame seed bun that gives this Pueblan sandwich its name. Active time: 1 hr Start to finish: 3 hr

Frisée Salad with Poached Eggs

Can be prepared in 45 minutes or less.

Barbecued Ribs with Corn and Black-Eyed-Pea Salad

Add corn bread, a crunchy chicory salad, and peach pie for summer supper at its best.
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