Spinach

Can be prepared in 45 minutes or less.

This unusual Iranian stew is served hot at the table from the casserole in which it has been cooked. The lid is lifted, and the delicious aromas of rich tender lamb, fresh herbs, spinach and beans fill the room. Serve with rice or orzo.

Tofu is the base of the dressing in this recipe. A sprinkling of toasted sesame seeds adds to the flavor of this nice dish.

Simple and delicious, with great curry flavor.

This spinach is not only terrific in the shepherd's pie but makes a delicious side dish for many other meals. Active time: 20 min Start to finish: 30 min

Our food editors agree that this is one of the best-tasting and most elegant shepherd's pies they've ever had. The recipe is not as complicated as it appears at first glance—the different components all come together to make a complete meal in a single dish. The potatoes are stiffer than the average mash because they will be forming the crust for the pie.

Can be prepared in 45 minutes or less.

Mushrooms and cashews give a slight seventies flavor to this terrific salad.

Little dumplings that are served in Germany, Austria, Switzerland and Alsace, spaetzle are usually made by pushing the batter through a strainer into boiling water. The batter in this recipe is thicker and can be shaped with a small spoon.

Fresh spinach, sauteéd in oil with garlic, is pureed with sour cream and green onions to create this delicious dip. For a picnic, transport the dip and the vegetables in a cooler, or surround them with cold packs in the picnic basket.

Can be prepared in 45 minutes or less.