
Almond-Pistachio NougatineJean Cazals
Variation:
Dipping the nougatine into some chocolate will make this confection even more indulgent. Or process it into crumbs and sprinkle over a summer fruit compote or ice cream.

Dipping the nougatine into some chocolate will make this confection even more indulgent. Or process it into crumbs and sprinkle over a summer fruit compote or ice cream.