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Apricot Sorbet Float

3.8

(1)

Image may contain Food Plant Cornbread Bread Custard Confectionery and Sweets
Photo by Hirsheimer & Hamilton

Don't use your best Champagne for this dessert—any affordable bottle of cava or Prosecco will do. The key ingredient in this machine-free sorbet is the apricots: Choose the ripest, most fragrant ones you can find.

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