Avocado Peanut Butter Brownies

These decadent brownies feature a sweet, minty topping complemented by a rich dark chocolate ganache and mini chocolate chips for added texture.

There are many things that appeal about a Basque cheesecake—it's crustless (one less job) and is meant to look “rustic” with its wrinkled and jagged sides.

Yes, it's a shortcut in a microwave. It's also a gooey, fudgy, wildly good chocolate cake.

This half-brownie, half-bar-cookie hybrid is a fun dessert that gets the ultimate birthday party treatment with colorful sprinkles.

Yes, brownies can—and should—be made with white chocolate.

Semolina flour and turmeric give this simple cake a sunny hue and nutty flavor.

Reminiscent of a classic diner dessert, this chocolate cream pie offers pure comfort in a cookie crust.

This vegan version of the classic North African scramble uses soft silken tofu instead of eggs without any sacrifice of flavor.