
Photo by Chelsie Craig
Like deviled eggs—but faster, easier, more delicious, and fancier-sounding. This recipe calls for peperoncini, but most pickle-y things (cornichons, olives, that jar of dilly beans you've had for years) will work just as well.
What you’ll need
Measuring Cups
$18 At Bon Appétit Market
Measuring Spoons
$10 At Bon Appétit Market
Small Saucepan
$160 At Amazon
Spider
$12 $9 At Amazon
Large Bowl
$27 At Amazon
Chef's Knife
$60 At Amazon
Cutting Board
$10 At IKEA
Small Bowl
$18 At Amazon
Spoon
$24.69 At Amazon









