Skip to main content

Build-Your-Own Thanksgiving Pie Bar

5.0

(1)

Bowls of various pie fillings and toppings.
Photo by Alice Gao, Prop Styling by Alex Brannian, Food Styling by Diana Yen

Can’t decide which pie to make (or dig into)? Let your guests in on the fun, and get a little taste of everything, with this fun do-it-yourself Thanksgiving Pie Bar. Prepare all five toppings for maximum sugary fun, or pick and choose your favorites for a more streamlined preparation.

Read More
This cake was created from thrift and was supposedly named after its appearance, which reminded people of the muddy Mississippi River bottom.
Semolina flour and turmeric give this simple cake a sunny hue and nutty flavor.
Reminiscent of a classic diner dessert, this chocolate cream pie offers pure comfort in a cookie crust.
This cookie is an unintended “celebrity.” It’s one of very few cookies that customers ask for specifically upon arrival at Mokonuts.
Serve a thick slice for breakfast or an afternoon pick-me-up.
Layer homemade custard, ripe bananas, and vanilla wafers under clouds of whipped cream for this iconic dessert.
Yes, it's a shortcut in a microwave. It's also a gooey, fudgy, wildly good chocolate cake.
We don’t bake with grapes as often as we should. But even the most average supermarket varieties come alive when roasted with a bit of sugar and seasoning.