Try this delicious variation on the traditional vanilla-and-espresso dessert.
Bon AppétitCampari Affogato With Lemon SorbetBy Andy BaraghaniJuly 1, 2016Photo by Alex LauArrowJump To RecipeSave StorySave this storyPrintTry this delicious variation on the traditional vanilla-and-espresso dessert.Recipe notesBack to topTriangleSee Related Recipes and Cooking TipsiconGallery53 Lemon Desserts to Brighten Your DayPucker up for these lemony sweets.iconGallery83 Easy Summer DessertsCookies and cobbler, icebox cake and ice cream sundaes, parfait and frosé (and sorbet\!)—these are our coolest, and easiest, summer sweets. iconGalleryThe Best and Brightest Lemon RecipesPucker up—these recipes put lemon front and center.iconGallery101 Best Frozen Dessert RecipesThese cool and creamy desserts are the sweetest way to beat the heat.iconGalleryOur 26 Best Milkshake Recipes and Ice Cream Float RecipesTo sip or to scoop, that is the question.